r/ArtisanBread↗
A subreddit dedicated to the art and education of hand-crafting breads with "natural" ingredients. Topics include: * Recipes & formulas * Techniques * Critiquing & troubleshooting * Starter cultures * Home milling * Clay ovens & wood-fired baking * Anything related to artisan bread All are welcomed to join.
24k subscribers10 posts / mo in Sep 20266 authors / mosince 2012
r/ArtisanBread has 24k members (+28% over the last 12 months). It gets about 10 posts a month from 6 people. Top topics: Sourdough Baking, Sourdough Varieties and Dough Management.
When to post on r/ArtisanBread
You've used today's free reports
Visitors without an account can open 3 subreddit reports a day. The best time to post on r/ArtisanBread, removal risk and the rest of the report are one step away.
How r/ArtisanBread has grown
Subscriber growth
Subscribers over time
Monthly activity
Posts, comments and authors per month
Topics and brands on r/ArtisanBread
Top topics
Share of the subreddit's posts
- Sourdough Baking6.1%
- Sourdough Varieties1.7%
- Dough Management1.1%
- Oven & Dutch Oven Baking1.1%
- Homemade Bread1.0%
Everything else about r/ArtisanBread
Posting rules and account requirements, how often posts get removed, who writes here (age, gender, countries), what people ask for, how they talk, and related subreddits — all in the full report.
Posts and activity for Sep 2026. Members from Reddit's subscriber counts. Read from the same data the app runs on. Our research