r/Canning↗
A place to discuss safe, scientifically verified canning recipes and practices, along with other forms of home food preservation. We encourage an inclusive and respectful environment. Everyone is welcome! Please see our rules and contact our moderation team via modmail with any suggestions or concerns.
216k subscribers682 posts / mo in Sep 2026 (incl. <1% by known bots)534 authors / mosince 2009
r/Canning has 216k members (+13% over the last 12 months). It gets about 682 posts a month from 534 people. Top topics: Canning & Pressure Cooking, Canning Recipes & Tips and Tomato Canning & Sauce.
When to post on r/Canning
You've used today's free reports
Visitors without an account can open 3 subreddit reports a day. The best time to post on r/Canning, removal risk and the rest of the report are one step away.
How r/Canning has grown
Subscriber growth
Subscribers over time
Monthly activity
Posts, comments and authors per month
Topics and brands on r/Canning
Top topics
Share of the subreddit's posts
- Canning & Pressure Cooking14%
- Canning Recipes & Tips7.9%
- Tomato Canning & Sauce7.3%
- Pickling4.7%
- Homemade Fruits Jam & Jelly3.9%
Brands people mention
Most-mentioned brands and sites, last 12 months
- UC Agriculture and Natural Resources
- Simple Page
- UAF Home
- Kraft Heinz
- National Presto Appliances
Everything else about r/Canning
Posting rules and account requirements, how often posts get removed, who writes here (age, gender, countries), what people ask for, how they talk, and related subreddits — all in the full report.
Posts and activity for Sep 2026. Members from Reddit's subscriber counts. Read from the same data the app runs on. Our research